Contact
Casey McKissick
Coordinator, NC Choices
788 Mt. Hebron Road
Old Fort, NC 28762
828-216-2966
casey@ncchoices.com
More Information
For additional contacts and information, please visit the NC Choices Web site.
Other CBFS Efforts
Project Incubation
- NC Choices
- Farmhand Foods
- Wayne Food Initiative
- RTI-CSA
Outreach & Education
- Farm to Fork Statewide Initiative
- N.C. Food System Directory
- SARE PDP Community-Based Food System Trainings
- Sustainable Local Foods Advisory Council
Partnerships
NC Choices Hog Producer Program
Connecting Farmers with Consumers
North Carolina Choices is supported by the W.K. Kellogg Foundation and aims to address the barriers farmers face in producing and marketing pasture-based livestock and poultry and to develop new market opportunities for local producers. NC Choices is currently incubating a local meat business venture to help farmers access retail and food service markets. Farmers participating in NC Choices programming and selling direct to consumers are profiled on the project website (www.ncchoices.com).
