Publications
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See Also: Resources
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- Organic Grains Production Guide
(.pdf; opens in new window) - Organic Production Guide
- Workplace CSA Bulletin
Books & Book Chapters
(Each external link opens in a new window.)
Cardoza YJ, Hofstetter RH, Vega F. 2012. Insect-associated microorganisms and their possible role in outbreaks, pp.155-174. In Barbosa, Letorneau & Agrawal [eds] Insect Outbreaks Revisited, Wiley-Blackwell, West Sussex, UK.
Creamer NG, Mueller JP, Reberg-Horton SC, O'Sullivan J, Schroeder-Moreno M, Washburn S. 2009. Designing and institutionalizing an integrated sustainable and organic program at a land grant university. In: Francis CA, et al, editors. Organic farming: the ecological system. Madison, WI: ASA, CSSA, and SSSA Book Publishing. Agronomy Monograph 54.
Edwards C, Arancon N, and Sherman, R., editors. Earthworms, Organic Waste, and Environmental Management. 2011. Boca Raton: FL: CRC Press
Finney DM, Mueller JP, Hepperly PR. Field-level considerations for sustainable adaptive management. In: Best Practices for Sustainable Agriculture and NRM: The nested systems approach. VPI SANREM CRSP.
Morse RD, Creamer NG. Developing no tillage without chemicals: the best of both worlds? In: Kristiansen P, Taji A, Reganold J, editors. 2006. Organic Agriculture: A Global Perspective. Collingwood, Australia: CSIRO Publishing.
Mueller JP, Creamer NG, Barbercheck M, Bell M, Raczkowski C, Brownie C, Collins A, Fager K, Hu S, Jackson L, Koenning S, Kuminoff N, Linker M, Louws F, Mellage S, Monks D, Orr D, Seem J, Tu C, Wagger M, Walters R, Wossink A, Zhang W. Long-term, large-scale systems research directed toward agricultural sustainability. In: Raupp J, Pekrun C, Oltmanns M, Köpke U, editors. 2006. Long term field experiments in organic farming. ISOFAR Scientific Series No 1. Berlin, Germany: Verlag Dr. Köster. Avail from: http://www.isofar.org/publications/scientific-01.html.
Rayburn Edward B., and Steven P. Washburn. 2011. Chapter 4: Ruminant Livestock Production Systems. In: On-line reference book: Country Pasture/Forage Resources Profiles – United States of America: David B. Hannaway and Henry A. Fribourg, Editors. http://www.fao.org/ag/AGP/AGPC/doc/Counprof//usa/usa.html#ruminant
